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Quebec tourism at its best

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Taste Quebec's richness even in your plate

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In the heart of Montreal

20 minutes from the airport and walking distance of main attractions, hotels and restaurants.

A carbon neutral building

And support for eco-friendly event planning.

A choice team

Working hand in hand to meet all your needs.

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News

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Un dessert avec des fruits sur une assiette de couleur crème.

  • News

Reducing the carbon footprint of events: the planetary health menu by Maestro Culinaire and Équiterre

From left to right : Yves Lalumière, President and CEO of Tourisme Montréal Tourisme Montréal; Stéphane Pallage, Rector of UQAM; Emmanuelle Legault, President and CEO of the Palais des congrès de Montréal

  • Press releases

An innovative alliance between the Palais des congrès de Montréal, Tourisme Montréal and UQAM: a new agreement that will showcase the metropolis

A plane flying in the blue sky and the Aeromart Montreal logo on the right.

  • Press releases

Aeromart Montréal at the Palais des congrès de Montréal: a vital platform for the global aeronautics industry

Exterior photo of Polytechnique Montréal, a beige building with green and red windows, grass on the ground and a blue sky.

  • Press releases

The Palais des congrès de Montréal and Polytechnique Montréal join forces for an AI project on sustainable development

Maestro Culinaire dish on black plate and black background, with Aliments du Québec logo on menu at bottom left.

  • News

Local and responsible cuisine: Maestro Culinaire receives Aliments du Québec au menu recognition 

ESPACE RECHARGE premises with wooden floors, beige and green walls, cushions, a kitchen island and a shelf with local products. All in a zen and cozy environment.

  • Press releases

The Palais des congrès de Montréal hosts MT Lab’s first innovative business in residence

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